Who has ever tried to bake a confectionery that required only egg whites? Anyone who has, will attest that the art of manoeuvring an egg yolk between the halves of its egg shell can never truly be perfected. Enter PLUCK, the eggyolk suction device.
With this device, you simply suck the egg yolk from the egg white and release into an empty container; simple but extremely effective. The video below gives more description on how to use it.
More details can be found on this device here.
So what do you make of Pluck and how would you rate it on a scale of 0 to 10?
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